Navigating Environmental Challenges: How Innovative Solutions Are Shaping Aquaculture Sustainability
As the global demand for seafood continues to rise—projected to reach over 214 million metric tons by 2030 according to the Food and Agriculture Organization (FAO)—the pressure on traditional fisheries intensifies. In response, aquaculture, or fish farming, has emerged as a crucial pillar for sustainable food security. However, this rapidly expanding sector faces substantial environmental … Read more